Catch them young Culinary Programme

The teens and kids can also have fun getting Culinary skills while holidaying

  • Our Location

IFEDS Building, O.A.U., Ile-Ife, Nigeria

Springboard for the Kids and Teens

Teenagers and kids aged 6 to 15 years old are not left out in the quest for sound culinary knowledge within a conducive environment. Hence the program aims to create an avenue for kids and teens to interact, play and learn outside the regular academic curriculum while enjoying their summer holiday.

Our holiday Programme stirs up the Kids and Teens creativity and builds the Confidence That Comes with It.


Practical Classes

Affordable Fees


kids and Teens trained

Highly Interactive Class

kids and Teens trained

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